24 caterers in Mayenne

location_onWedding caterers in Mayenne

Reception cuisine, private chefs, food trucks and bartenders: build the meal that will make your wedding, anywhere in Mayenne.

Catering, the biggest budget item

Catering is by far the largest wedding expense, around 40% of the budget. The reason is mechanical: the meal is paid per guest, roughly €200 per person on average in France. The longer the guest list, the higher the bill, which makes it the main lever to adjust your budget.

Which format to choose?

From a plated seated dinner to a convivial buffet, or a food truck for a relaxed next-day brunch, each format has its budget and its mood. Also think about the cocktail hour, often broader than the dinner, and the bar.

FAQ

Your questions, our answers

What budget should you plan for the caterer?

Count around €200 per guest on average, i.e. nearly 40% of the total budget. It's the heaviest item because it depends directly on the number of guests.

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